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Asian Grilling: 85 Satay, Kebabs, Skewers And Other Asianinspired Recipes For Your Barbecue,New Ryder Windham If You'Re A Ceo SeekingNow You Can Bring The Authentic Tastes And Techniques Of Asian Grilling Right Into Your Own Home. Sumei Yu, Renowned Thai Chef, Teacher, Restaurateur, And Awardwinning Author Of Cracking The Coconut, Shows You Just How Easy It Is To Grill In Her New Book, Asian Grilling. Sumei Captures The Splendor And Diversity Of Asia'S Cuisines Chinese, Thai, Vietnamese, Korean, Indian, Burmese, Laotian, And Cambodian In This Superb Collection Of 85 Recipes. With