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Intense vineyard management and hand-picking produces fruit of the highest quality
Everything stays in lockstep through the very long finish
smoke and pepper infusing a juicy core of cherry and plum
planted in the traditional style known as “Rastra” where the branches lie on the ground
Volans 6yr Extra Añejo Tequila 750ml SGWS Intense vineyard management and hand-picking"We only use the most mature and sweetest Blue Weber Agave, matched with a blend of spring, rain and deep well water (+450 feet). Our Agaves are then cooked in a traditional stone oven for 22 hours and crushed by an innovative handmade tahona named Frankenstein. We use copper pot stills for both distillations. Our Volans ultra premium Blanco tequila is unaged, our Volans ultra premium single barrel reposado is aged for under a year, and our extra aejo
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