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Units of competency BSBTEC101 Operate digital devices ICTICT211 Identify and use basic current industry specific technologies BSBOPS101 Use business resources FSKDIG002 Use digital technology for routine and simple workplace tasks If you require RPL Kits with comprehensive benchmarking
egg and farinaceous dishes Group C SITHCCC012 Prepare poultry dishes Group C SITHCCC013 Prepare seafood dishes Group C SITHCCC014 Prepare meat dishes Group C SITHCCC019 Produce cakes
enabling accurate determination of a learner’s core skill levels
Workforce-Ready Outcomes
Vocational Placement Kit-HLTPOP012 Contribute to testing of results of community water supply CRICOS Forms Units of competency BSBTEC101 OperateA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 87.69
US$ 87.69
US$ 2650.00
US$ 662500.00
