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We brewed this beer at One Drop before transporting it down the street to Slow Lane where it was racked to oak barrels to age with Brettanomyces
well carbonated with fruity and spicy yeast driven flavours
This is a single barrel release
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Sticky Situation - Barrel Aged Maple Imperial Stout 12% Size:Single 375mL can We brewed this beer atSticky Situation is a big, bold roasty imperial stout that was aged for nine months in ex wine barrels. The extended barrel aging added some nice oak character and mellowed out some of the more intense flavours. After barrel aging, we refermented the beer on Grade A Dark Organic Maple Syrup from Canada. Sticky Situation was also can conditioned using purely maple syrup as the sugar source for carbonation. 12% ABV, 375mL can Malt: Ale, Medium Crystal,
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