SLOFT Edition 09 Spring and Thierry Grundman

and Thierry Grundman

ash or walnut

and the “liquid gold” oil that is pressed from the fruit plays a key role in the Mediterranean diet

A foreword by Action Bronson further tells the story of the one-of-a-kind foodie destination beloved by devoted locals and restaurant fans from around the world

SLOFT Edition 09 Spring and Thierry GrundmanAccording to the UN, there should be close to 9. 6 billion people on Earth by 2050, and most of them concentrated in cities. This is happening in parallel to our planets habitable surface dwindling under the pressure of rising sea levels and desertification. The notion of sharing space is thus taking on an increasingly weighty, almost critical tenor. Here at Sloft, we have been contributing to the building of this idea, in our own way, for a few years